Menu Plan Monday
Last night I discovered Pepperplate in the in Nook Color app market, I think I am in love. Menu planning may have just gotten enjoyable (along with cleaning the toilet, it's one of the chores I hate the most). It's much easier to use than BigOven or Allrecipes. I feel like I'm taking pictures to the grocery store.
I already have a bunch of recipes pinned on pinterest, and it's been a cinch to go to that board, pick the recipes I want, open the source page, and hit the pepperplate bookmarket. Within seconds it's on my Nook. I know it sounds like a lot of work, but I'm going from a source other than straight from the web. This will make menu planning so much easier! I can search for vegetarian on EatingWell, other people's recipes on pinterest, and of course, I have almost 10 years of favorite recipes on Allrecipes, most of which I have printed into my own personalized cookbook, but it would be nice to have them digital again.
I like the fact that from the website or the app I can add to my weekly menu or shopping list. Much slicker than BigOven.
From the Nook app, if you click on share, you get the typical Android share menu -- mine includes Dropbox, Email, Seesmic, Springpad, Stumble, Taptu, Taptu Food, and Twitter. This was shared from the app to twitter
The menu
I have Monday and Tuesday ingredients on hand, but I'll have to go grocery shopping for the rest of the week. We've been eating down to (almost) bare cupboards again -- I only go grocery shopping about every three weeks -- which is a savings, even if my kids think they are starving! I've also discovered that no matter how much I love leftovers, my son (aka the Human Garbage Disposal) won't eat them, and The Hunk and I get tired of eating the same thing three days in a row for lunch, so I now only make 4, maybe 5 portions. Portion control is the only reason I am still losing weight!
Monday: White Bean and (Chicken) Sausage Saute
Tuesday: Moroccan Chicken Stew
Wednesday: Crockpot night - Sweet Potato and (Chicken or Pork) Stew
Thursday: Chicken & Mango Salad
Friday: Curried Veggie Cubes
Saturday: Sweet Potato Veggie Burger
What's on your plate this week?
Pin It
I already have a bunch of recipes pinned on pinterest, and it's been a cinch to go to that board, pick the recipes I want, open the source page, and hit the pepperplate bookmarket. Within seconds it's on my Nook. I know it sounds like a lot of work, but I'm going from a source other than straight from the web. This will make menu planning so much easier! I can search for vegetarian on EatingWell, other people's recipes on pinterest, and of course, I have almost 10 years of favorite recipes on Allrecipes, most of which I have printed into my own personalized cookbook, but it would be nice to have them digital again.
I like the fact that from the website or the app I can add to my weekly menu or shopping list. Much slicker than BigOven.
From the Nook app, if you click on share, you get the typical Android share menu -- mine includes Dropbox, Email, Seesmic, Springpad, Stumble, Taptu, Taptu Food, and Twitter. This was shared from the app to twitter
Check out my recipe for Thai Chicken, Mango & Pineapple Salad on Pepperplate!bit.ly/w1ctaUMy only beef with Pepperplate is that the shared recipes do not show the picture.
— Annette(@daNanner) March 5, 2012
The menu
I have Monday and Tuesday ingredients on hand, but I'll have to go grocery shopping for the rest of the week. We've been eating down to (almost) bare cupboards again -- I only go grocery shopping about every three weeks -- which is a savings, even if my kids think they are starving! I've also discovered that no matter how much I love leftovers, my son (aka the Human Garbage Disposal) won't eat them, and The Hunk and I get tired of eating the same thing three days in a row for lunch, so I now only make 4, maybe 5 portions. Portion control is the only reason I am still losing weight!
Monday: White Bean and (Chicken) Sausage Saute
Tuesday: Moroccan Chicken Stew
Wednesday: Crockpot night - Sweet Potato and (Chicken or Pork) Stew
Thursday: Chicken & Mango Salad
Friday: Curried Veggie Cubes
Saturday: Sweet Potato Veggie Burger
What's on your plate this week?
Pin It
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