Mouth Watering Monday: Fiesta Salad

February 9, 2009
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Mouth-Watering Monday 2/9/09
Serves 8-10

Salad:

1 pkg. (10 oz) blend of romaine and leaf lettuce
1 can (15oz) black beans, rinsed and drained
1 pint grape or cherry tomatoes
1 pkg (10 oz) frozen corn kernels, thawed
3/4 cup thinly sliced radishes
1/2 small red onion, peeled and sliced
1 avocado, chopped
1 cup red bell pepper, chopped
1/2 cup crumbled feta cheese
Salt and fresh ground pepper to taste

Honey-Lime Dressing

1/4 cup lime juice
1/4 cup olive or canola oil
1/2 cup red wine vinegar
2 tbsp honey
2 tbsp fresh cilantro, chopped
2 tsp garlic, minced

Directions:

1. Mix all dressing ingredients in a small bowl until combined.
2. Toss all salad ingredients in a large bowl just before serving.
3. Pour dressing over salad; toss until evenly distributed.
4. Season to taste with salt and pepper

Serve with additional cheese and dressing on the side.

5 comments:

  1. Oh my gosh!!!! That sounds positively amazing! YUM!

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  2. sounds good, especially the dressing!

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  3. Ooooh, I've just found this - sounds delicious!!!

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  4. Sounds yummy - I'm gonna try it! :-)

    And OMG - too funny: the word verification for posting this comment was "belize"! How did they know?! haha

    ReplyDelete
  5. Next up, yummy grilled salmon to go with it. I got get more of my posts out of draft.

    @dannybelize too funny! It's rare that you get a real word for verification. I guess you're just charmed that way.

    ReplyDelete

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