Mouth Watering Monday: Fiesta Salad


Mouth-Watering Monday 2/9/09
Serves 8-10


1 pkg. (10 oz) blend of romaine and leaf lettuce
1 can (15oz) black beans, rinsed and drained
1 pint grape or cherry tomatoes
1 pkg (10 oz) frozen corn kernels, thawed
3/4 cup thinly sliced radishes
1/2 small red onion, peeled and sliced
1 avocado, chopped
1 cup red bell pepper, chopped
1/2 cup crumbled feta cheese
Salt and fresh ground pepper to taste

Honey-Lime Dressing

1/4 cup lime juice
1/4 cup olive or canola oil
1/2 cup red wine vinegar
2 tbsp honey
2 tbsp fresh cilantro, chopped
2 tsp garlic, minced


1. Mix all dressing ingredients in a small bowl until combined.
2. Toss all salad ingredients in a large bowl just before serving.
3. Pour dressing over salad; toss until evenly distributed.
4. Season to taste with salt and pepper

Serve with additional cheese and dressing on the side.


  1. Oh my gosh!!!! That sounds positively amazing! YUM!

  2. sounds good, especially the dressing!

  3. Ooooh, I've just found this - sounds delicious!!!

  4. Sounds yummy - I'm gonna try it! :-)

    And OMG - too funny: the word verification for posting this comment was "belize"! How did they know?! haha

  5. Next up, yummy grilled salmon to go with it. I got get more of my posts out of draft.

    @dannybelize too funny! It's rare that you get a real word for verification. I guess you're just charmed that way.


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